Banana Oat Cookies
A super delicious and healthy treat made with simple ingredients.
ā±ļø Prep: 5 min
š„ Cook: 15 min
ā° Total: 20 min
š½ļø Servings: 4
š Difficulty: easy
š Cuisine: American
healthydessertquickeasy
Ingredients
- ā¢1 pieces ripe banana
- ā¢1 cup soft rolled oats
- ā¢1 tsp cocoa powder
- ā¢to taste pieces chocolate chunks
BETA
Nutrition Facts
Per serving (estimated)
š¤āØ Our AI chef did the math - take it with a grain of salt! š§
150
Calories
3g
Protein
30g
Carbs
4g
Fat
3g
Fiber
Instructions
- 1Preheat the oven to 200Ā°C.
- 2In a mixing bowl, mash the ripe banana until smooth.
- 3Add the soft rolled oats and cocoa powder to the mashed banana and mix well.
- 4Fold in the chocolate chunks.
- 5Drop spoonfuls of cookie dough onto a baking sheet.
- 6Bake in the preheated oven for 15 minutes.
- 7Let them cool before serving.